The Cottage Inn boasts one of the best pub locations in Bristol on the historic harbour at Baltic Wharf. Recently refurbished to a high standard, in the summer the Cottage buzzes with people wanting to enjoy their time in the sun by the river eating delicious food and drinking great beer. In the winter months the pub becomes a home away from home with warm fireplaces and comfort food. We offer full table service throughout the year and always do that little bit extra to make sure our guests leave happy.
As a Butcombe Chef de Partie, you’ll be an integral part of your kitchen and you will be working closely with your team in delivering one of the best food offers around; all with the aim of creating an unrivalled guest experience. It’s the best job in the business. You will:
You will also take pride in your high standards of work and be looking for every opportunity to create unforgettable memories for your guests. A great team player who enjoys being busy and working together to deliver fantastic results. We love to have fun at work, the work is hard and the work is fun! This is an environment for you to thrive and could be the start of your career in the best industry.
There’s never been a better time to join Butcombe Pub & Inns, so if this describes you, please apply now as we’d love for you to join us on our exciting journey.
Salary: £8.50-£9.50 per hour plus tips
Live in/out: Live Out
Please email firstname.lastname@example.org and cc email@example.com
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